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Cited article:
Jorge Simões , Irene Mendes
Anim. Res., 52 3 (2003) 287-298
This article has been cited by the following article(s):
5 articles
Repercussions of growth path on carcass characteristics, meat colour and shear force in Alentejana bulls
P. Costa, J.A. Simões, A.S.H. Costa, et al. Animal 9 (8) 1414 (2015) https://doi.org/10.1017/S1751731115000427
Carcass fat partitioning and meat quality of Alentejana and Barrosã young bulls fed high or low maize silage diets
Ana S.H. Costa, Paulo Costa, Rui J.B. Bessa, et al. Meat Science 93 (3) 405 (2013) https://doi.org/10.1016/j.meatsci.2012.10.010
Differential mesenteric fat deposition in bovines fed on silage or concentrate is independent of glycerol membrane permeability
A.P. Martins, P.A. Lopes, A.S.H. Costa, et al. Animal 5 (12) 1949 (2011) https://doi.org/10.1017/S1751731111001091
Raw bovine meat fatty acids profile as an origin discriminator
L.G. Dias, D.M. Correia, J. Sá-Morais, et al. Food Chemistry 109 (4) 840 (2008) https://doi.org/10.1016/j.foodchem.2008.01.008
Dressing percentage and its relationship with some components of the fifth quarter in Portuguese cattle breeds
J.A. Simões, J.F.F. Mira, J.P.C. Lemos and I.A. Mendes Livestock Production Science 96 (2-3) 157 (2005) https://doi.org/10.1016/j.livprodsci.2005.01.016