EDP Sciences logo
Search
Menu
All issues Volume 52 / No 3 (May-June 2003) Anim. Res., 52 3 (2003) 287-298 References
Free Access
Issue
Anim. Res.
Volume 52, Number 3, May-June 2003
Page(s) 287 - 298
DOI https://doi.org/10.1051/animres:2003015

References

  1. Berg R.T., Manipulation of growth and carcass composition of cattle, in: Baker F.H., Miller M.E. (Eds.), Beef Cattle Science Handbook, Vol. 20, Winrock International, 1984, pp. 218-227.
  2. Berg R.T., Andersen B.B., Liboriussen T., Growth of Bovine Tissues. 2. Genetic influences of muscle growth and distribution in young, Anim. Prod. 27 (1978) 51-61.
  3. Berg R.T., Andersen B.B., Liboriussen T., Growth of Bovine Tissues. Genetic influences on patterns of bone growth and distribution in young bulls, Anim. Prod. 27 (1978) 71-77.
  4. Berg R.T., Butterfield R.M., Growth patterns of bovine muscle, fat and bone, J. Anim. Sci. 27 (1968) 611-619.
  5. Berg R.T., Butterfield R.M., Growth of meat animals, in: Cole D.J., Lawrie R.A. (Eds.), Meat, Butterworths, London, 1968, pp. 19-41.
  6. Bergstrom P.L., Sources of variation in muscle weight distribution, in: De Boer H., Martin J. (Eds.), Patterns of Growth and Development in Cattle, Martinus Nijhoff, The Hague, 1978, pp. 91-131.
  7. Broadbent P.J., Ball C., Dodsworth T.L., Growth and carcass characteristics of purebred and crossbred cattle with special reference to their carcass lean: bone ratios, Anim. Prod. 23 (1976b) 341-348.
  8. Carolino N., Caracterizaç ao das raças autóctones portuguesas, XXXIX Reunión Luso-Española de Higiene, Sanidad y Producción Animal, Lisboa, 1999.
  9. Freund R.J., Littell R.C., Spector P.C., Systems for Linear Models, SAS Institute Inc., Cary, NC, USA, 1986.
  10. Keane M.G., More O'Ferrall G.J., Connolly J., Growth and carcass composition of Friesian, Limousine $\times$ Friesian and blonde d'Aquitaine $\times$ Friesian steers, Anim. Prod. 48 (1989) 353-365.
  11. Keane M.G., More O'Ferral G.J., Connolly J., Allen P., Carcass composition of serially slaughtered Friesian, Hereford $\times$ Friesian and Charolais $\times$ Friesian steers finished on two dietary energy levels, Anim. Prod. 50 (1990) 231-243.
  12. Kempster A.J., Avis P.R.D., Smith R.J., Fat distribution in steer carcasses of different breeds and crosses. 2. Distribution between joints, Anim. Prod. 23 (1976) 223-232.
  13. Kempster A.J., Cook G.L., Southgate J.R., A comparison of the progeny of British Friesian dams and different sire breeds in 16 and 24. Mouth beef production systems. 2. Carcass characteristics and rate of efficiency of meat farm, Anim. Prod. 34 (1982) 167-178.
  14. Kempster A.J., Cook G.L., Southgate J.R., A comparison of different breeds and crosses from the suckler herd. 2. Carcass characteristics, Anim. Prod. 35 (1982) 99-111.
  15. Kempster A.J., Cuthbertson A., Jones D.W., Prediction of the lean content of steer carcasses of different breed types from the lean content of sample joints, in: Commission of the European Communities (Ed.), EEC Seminar on Criteria and Methods for Assessment of Carcass and Meat Characteristics in Beef Production Experiments, EUR 5489, Zeist, 1975, pp. 209-219.
  16. Kempster A.J., Cuthbertson A., Harrington G., Carcass Evaluation in Livestock Breeding. Production and Marketing, Granada Publishers Lda., London, 1982.
  17. Langholz H.J., Effect of breed and interaction with nutrition, in: De Boer H., Martin J. (Eds.), Patterns of Growth and Development in Cattle, Martinus Nijhoff, The Hague, 1978, pp. 461-480.
  18. Robelin J., Geay Y., Bonaiti B., Genetic variation in growth and body composition of male cattle, in: De Boer H., Martin J. (Eds.), Patterns of Growth and Development in Cattle, Martinus Nijhoff, The Hague, 1978, pp. 443-460.
  19. SAS/STAT Guide personal computers, Version 6 ed., SAS Institute Inc., Cary, NC, 1996.
  20. Shanin K.A., Berg R.T., Price M.A., The effects of breed-type and castration on muscle growth and distribution in cattle, Livest. Prod. Sci. 33 (1993) 43-54.
  21. Simões J.A., Mira J.F.F., Age, empty body weight and carcass composition at the same proportion of total carcass fat in Portuguese cattle breeds, Livest. Prod. Sci. 74 (2002) 159-164.
  22. Truscott T.G., Wood J.D., Macfie H.J.J., Fat deposition in Hereford and Friesian steers. 1. Body composition and partitioning of fat between depots, Agric. Sci. Camb. 100 (1983) 257-270.
Abstract

Copyright INRA, EDP Sciences