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All issues Volume 32 / No 3 (1983) Ann. Zootech., 32 3 (1983) 412 Abstract
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Issue
Ann. Zootech.
Volume 32, Number 3, 1983
Page(s) 412 - 412
DOI https://doi.org/10.1051/animres:19830324
Ann. Zootech. 32 (1983) 412-412
DOI: 10.1051/animres:19830324

Effects of various physical treatments on the destabilization of water-protein bonds in pork

B.L. DUMONT and Eléonore HUDZIK

Without abstract



First page of the article