Free Access
Issue
Ann. Zootech.
Volume 37, Number 3, 1988
Page(s) 195 - 195
DOI https://doi.org/10.1051/animres:19880326
Ann. Zootech. 37 (1988) 195-195
DOI: 10.1051/animres:19880326

Processing ability of pork products

B. JACQUET

Without abstract



First page of the article